[ujicountdown id=”Practice time left” expire=”2017/07/02 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: BBQ WIESEL Reserve Champion: ALLSEASONED DUTCH BBQ TEAM July 1 – 2, 2017 Geestland, , Germany BBQ An Der Burg II Website Contact Information: Thomas Karstaedt Geestland, 27574 Phone: +491777517222 Email Added: Nov 7, 2016
Cookin Camargue
[ujicountdown id=”Practice time left” expire=”2017/06/25 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: BROS HOG Reserve Champion: WHITE SQUIRREL BBQ June 24 – 25, 2017 Saintes Maries De La Mer, France Cooking Camargue II This premier BBQ Competition will be held in conjunction with the “Camargue BBQ Festival” an annual event held in […]
Vuur en Vlees
[ujicountdown id=”Practice time left” expire=”2017/06/11 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: BBQ HIGHLANDER Reserve Champion: FIRE, SMOKE & FLAVOR June 10 – 11, 2017 Vuur en Vlees Fire & Meat Deurne, Netherlands Contact Information: Wendy Van Den Eynden Deurne, 5253 PN Phone: 0031493313790 Email De Reizende Man annually organizes the Vuur […]
Tony Stone L & S BBQ Competition
[ujicountdown id=”Practice time left” expire=”2017/06/04 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: MC SLIMS BBQ Reserve Champion: LETZQ June 3 – 4, 2017 Hoofddorp, the Netherlands Contact: Harry Havinga Phone: +31 06-10568568 Emai Website Added: Oct 5, 2016
Boston Butt
The boston butt is a cut of pork, we are not familiar with on this side of the big pond. The European butchers divide a whole pig differently then in the USA, therefore this is one of the most difficult cut of meat for a team to find. Most of the traditional butchers are willing […]
Italian Hardcore Barbcue
[ujicountdown id=”Practice time left” expire=”2017/05/28 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: STICKY FINGERS BARBECUE TEAM Reserve Champion: FOUR STAR BBQ Italian Hardcore Barbcue Anzola dell’Emilia, Italy May 27 – 28, 2017 Website Italian Hardcore barbecue – IHB is the first competition organized by GRIGLIARE DURO sanctioned by KCBS (Kansas City Barbecue Society. […]
EBCC Rankings after Bohemian BBQ
EBCC Rankings after Bohemian BBQ The scores are in and the rankings are in motion. This is good to watch. Chicken The first place stays in the hand of BBQ Longhorn Ranch hands, their scores were high enough to stay in that position without improving there recent scores. Miss Piggy’s improve their chicken scores with […]
Beer,Fries & BBQ IV
[ujicountdown id=”Practice time left” expire=”2017/05/13 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: SOUTHERN DUTCH BBQ Reserve Champion: Bunch of Swines Beer,Fries & BBQ IV May 13 – 14, 2017 Hasselt, Belgium Special thanks to the Roasting Romans. Overall 1 SOUTHERN DUTCH BBQ 682.8000 2 Bunch of Swines 677.6800 3 iQ – Netherlands […]
BFB III from the Air.
An other very well organized Beer, Fries and BBQ is written in the BBQ history books. What a great venue, there is always a great atmosphere on that field….. everybody seems to like it there. We had great weather and fantastic food, what more can you ask for ………. maybe a beer 😉 Beer, Fries […]
Q Fest
[ujicountdown id=”Practice time left” expire=”2017/04/29 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Grand Champion: Bunch of Swines Reserve Champion: ALL SMOKE NO KNICKERS April 29 – 30, 2017 Q Fest Bishopsteignton, Devon, TQ149TD United Kingdom Website Grand Champion: Bunch of Swines Reserve Champion: ALL SMOKE NO KNICKERS Overall 1 Bunch of Swines 672.6176 […]