Wild King BBQ Competition

[ujicountdown id=”Practice time left” expire=”2018/04/15 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] Tirol, Austria April 14 – 15, 2018 Grand Champion: EGGHEAD-BARBECUE Reserve Champion: WHITE SQUIRREL BBQ Website Contact Information: Franz Groessing Tirol, AU A-6380 Phone: +43 664 204 4595 Email Marco Zischg Tirol, AU A-6380 Phone: +43 699 17243690 Email   Added: Jul 11, […]

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Meat Smoke and Beer Festival

[ujicountdown id=”Practice time left” expire=”2018/04/08 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] 2nd Meat Smoke and Beer Festival 2018 Wels, Austria April 7 – 8, 2018 Grand Champion: KGB – KATKA GERGO BARBECUE Reserve Champion: GOOD OLD BBQ Website Contact Information: Armin Oberndurfer Wels, Austria, 4600 Phone: +43 676 3030253 Email     Added: Sep […]

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Springs Break BBQ Contest

[ujicountdown id=”Practice time left” expire=”2018/03/25 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””]   Lommel, Belgium March 24 – 25, 2018   Grand Champion: DE FILOUS Reserve Champion: SOUTHERN DUTCH BBQ On 24 and 25 March 2018, Lommel is going to be the BBQ centre of Europe. For the first time the Spring Break BBQ Contest […]

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The War of Barbecue

[ujicountdown id=”Practice time left” expire=”2018/03/25 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””] The War of Barbecue Noventa Di Pave, Italy March 23 – 25, 2018 Grand Champion: BROS HOG Reserve Champion: DRAGON BBQ   23/24/25 March 2018 100 year after 1 World War, a new battle will take place almond the banks of Piave. Some […]

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BBQ on Ice

[ujicountdown id=”Practice time left” expire=”2018/02/18 10:00″ hide=”true” url=”” subscr=”” recurring=”” rectype=”second” repeats=””]   Meat, Smoke & Beer Festival- BBQ on Ice Weissensee, Austria February 17 – 18, 2018Grand Champion: BBQ+ Reserve Champion: WHITE SQUIRREL BBQ Website: http://www.meat-smoke-and-beer.com Contact Information: Armin Oberndurfer Weissensee, Austria, 9762 Phone: +43 664 882 33 000 Email   Added: Oct 20, […]

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